A crisp, cool celery stalk gets a creamy, savory upgrade in this simple yet irresistible appetizer. Perfect for parties, holiday platters, or just a low-carb snack, this recipe pairs fresh celery with a rich, cheesy filling that’s bursting with flavor.
FULL RECIPE
Ingredients
- 1 bunch celery, trimmed and cut into 3-inch sticks
- 8 oz cream cheese, softened
- 1/2 cup shredded sharp cheddar cheese
- 1/4 cup mayonnaise
- 2 tablespoons finely chopped green onions
- 2 tablespoons chopped pimentos or roasted red peppers
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
- Paprika for garnish (optional)
Directions
- In a medium bowl, combine cream cheese, cheddar cheese, mayonnaise, green onions, pimentos, garlic powder, and black pepper.
- Mix well until the filling is smooth and evenly combined.
- Spoon or pipe the cheese mixture into the celery sticks.
- Sprinkle with paprika for added color and flavor, if desired.
- Arrange on a platter and chill for at least 20 minutes before serving.
Nutritional Information
- Calories: 90 per 2 stuffed celery sticks
- Protein: 2g
- Fat: 8g
- Carbohydrates: 2g
- Fiber: 0.5g
- Sugar: 1g
Flavor Profile
Outrageously Good Stuffed Celery delivers a delightful mix of creamy, tangy, and savory notes all balanced by the refreshing crunch of fresh celery. The base of cream cheese provides richness, while the sharp cheddar adds depth. Accents of green onions and pimentos or roasted red peppers create bursts of flavor in every bite. The garlic and black pepper seasonings give it a subtle kick, making each piece more irresistible than the last.
Texture Contrast
One of the standout features of this stuffed celery recipe is the textural contrast. The celery provides a crisp, watery snap that complements the dense, creamy filling perfectly. The shredded cheddar cheese contributes a slight graininess that enhances the mouthfeel. Together, the textures offer a dynamic experience that makes this appetizer more than just a palate cleanser—it’s a star on its own.
Versatility for Occasions
This dish is incredibly versatile and fits seamlessly into various events. Whether it’s a casual get-together, a formal holiday dinner, or a game-day spread, stuffed celery works as a crowd-pleasing appetizer. It’s also a great option for potlucks, baby showers, and brunches. You can dress it up with a garnish of paprika or fresh herbs or serve it as-is for a more rustic feel.
Make-Ahead Friendly
One of the most convenient aspects of this recipe is that it can be made ahead of time. Preparing it a few hours—or even a day—in advance gives the flavors a chance to meld, making the bites even more delicious. The celery remains crisp when stored properly, and the filling holds up well in the fridge without separating or losing its texture.
Kid-Friendly Appeal
Stuffed celery is also a great option for picky eaters and children. The cream cheese and cheddar filling is mild and familiar, making it approachable for younger palates. You can even get creative by using different shapes and piping techniques to make them more visually appealing to kids.
Low-Carb and Keto-Friendly
This recipe fits beautifully into low-carb and ketogenic diets. With only a few grams of carbohydrates per serving, it’s an excellent snack or appetizer for those watching their sugar and starch intake. The filling is rich in fats and protein, which makes it satisfying without requiring a large portion.
Vegetarian Delight
Since this dish doesn’t contain any meat, it’s suitable for vegetarian diets. You can easily adapt it further to fit other dietary preferences by using dairy-free cream cheese or vegan cheddar, making it an inclusive choice for gatherings where guests have various food restrictions.
Customizable Variations
The recipe acts as a blank canvas for creative adaptations. You can swap out the sharp cheddar for blue cheese, pepper jack, or gouda for a different flavor profile. Add-ins like chopped olives, diced jalapeños, crumbled bacon, or herbs like dill and parsley can bring a new twist. The base recipe is incredibly forgiving, so experimentation is encouraged.
Perfect for Meal Prepping
Beyond being party food, stuffed celery works well for meal prepping. It stores easily in airtight containers and remains fresh for several days. This makes it a practical snack to have ready in the fridge for busy weekdays, reducing the temptation for unhealthy snacking.
Visual Appeal on Platters
Visually, these stuffed celery sticks add a pop of color and texture to any platter. The contrast between the green celery and the pale, creamy filling is enhanced with garnishes like paprika or finely chopped herbs. When arranged on a tray with other appetizers, they offer a clean, fresh element that breaks up richer, fried foods.
Nutritious Ingredients
The recipe leverages wholesome, nutrient-dense ingredients. Celery is naturally low in calories and a good source of hydration and fiber. Cream cheese and cheddar contribute calcium and fats that provide satiety. The green onions and peppers bring antioxidants and vitamins, boosting the dish’s nutritional value subtly and naturally.
Allergy Considerations
While this recipe is gluten-free, it’s important to be mindful of dairy allergies, as both cream cheese and cheddar are dairy-based. For those with sensitivities, substituting lactose-free or vegan cheeses can offer a solution without compromising too much on taste or texture.
Great Use for Leftovers
If you find yourself with leftover celery, this is an excellent way to put it to good use. Rather than letting the stalks wilt in your crisper drawer, you can quickly whip up the filling and create a batch of these stuffed delights. It’s a practical way to reduce waste and enjoy a delicious snack in the process.
Holiday Favorite
Stuffed celery has long been a staple at holiday gatherings. It’s a nostalgic dish for many, often appearing on Thanksgiving or Christmas appetizer tables. This version offers a modern twist with more flavorful and textured filling, breathing new life into a classic.
Elegant Without Effort
Despite its simplicity, the dish has an elegance to it. With minimal prep and no cooking required, you can serve an appetizer that looks and tastes refined. It’s proof that great food doesn’t have to be complicated, and simple ingredients can create something truly memorable.
Pairs Well With Other Foods
These stuffed celery sticks pair nicely with other party staples like deviled eggs, cured meats, cheeses, and crackers. Their fresh crunch provides a refreshing break between richer items. They also complement cocktails and mocktails, offering a light bite that doesn’t overwhelm the palate.
Low Cost, High Impact
This recipe is budget-friendly and uses ingredients that are commonly found in most kitchens. Despite the low cost, the flavor and presentation make it feel like a gourmet offering. This balance of affordability and appeal makes it perfect for feeding a crowd without breaking the bank.
No-Cook Convenience
Since this dish requires no cooking, it’s a lifesaver when your oven or stove is occupied with other dishes. It’s also great for summer gatherings when you want to avoid heating up the kitchen. All it takes is some mixing and assembly—no special equipment or advanced skills required.
Interactive Party Food
You can turn the assembly into an activity by letting guests fill their own celery sticks using a variety of toppings. This makes for a fun, interactive experience that gets everyone involved. It’s also a great way to cater to different tastes and dietary needs.
Conclusion
Outrageously Good Stuffed Celery is a classic appetizer that combines flavor, texture, and convenience in every bite. It stands out for its flexibility, ease of preparation, and widespread appeal. Whether you’re hosting a formal dinner or packing a snack box, this dish adapts to your needs. It proves that simple ingredients, when combined thoughtfully, can create something truly satisfying. With endless possibilities for customization and make-ahead convenience, it’s a recipe worth returning to time and time again.